Don’t let the name fool you. Petit Verdot, or “little green one,” is a flavor giant! It is typically found in blends, including our own Old Farm Winery Rosé and Meritage, where it plays a small but essential supporting role. But here is a revelation: Taste our single-varietal Petit Verdot, and you’ll gain an instant appreciation not only for what it adds to these red blends, but also for how this medium bodied, vibrant-hued beauty stands on its own. Tune into flavors of blackberry, bing cherry, bramble fruit, plum, and rhubarb, floral notes like eucalyptus, hints of oak and smokiness, and warm vanilla and cooking spice on the backend. Our Petit Verdot pairs well with cherry-glazed duck breast and lamb lollipops.